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Full-Service Mobile Food Markets and Dietary Quality in Low-Income Housing Communities

JAMA Network Open 10.1001/jamanetworkopen.2026.46816

November 03, 2026 at 10:00 AM EST

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In this study, satisfaction with the mobile market was high, but the mobile market did not improve diet quality or most outcomes examined. The mobile market was associated with a meaningful sodium reduction that could improve population-level health.

Meeting Information: This paper is publishing simultaneously with a presentation at American Public Health Association (APHA).

Corresponding Author: Melissa Lynn Horning, PhD, RN, PHN, School of Nursing, University of Minnesota, 308 Harvard St SE, 5-140 Densford Hall, Minneapolis, MN 55455 (horn0199@umn.edu).

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